EASTER TAKE & BAKE MEALS
Pick up Friday, March 29th from 4p-6p Brew Catering and Events (same bulding as Wild Terra Cider) 1213 Northern Pacific Ave Suite 101, Fargo, ND 58102
 
$119
Feeds 4-6 adults
Add'l add-ons available
 
Pre-order by Wednesday, March 27th
 
-- Smoked Ham with a pineapple cherry glaze (GF)
-- 7-Layer Salad with lettuce, red onion, carrots, peas, cheddar cheese, bacon & house dressing (GF)
-- Au Gratin Potatoes in a creamy garlic sauce (GF, V)
-- Roasted Green Beans with butter & spices (GF, V)
-- Dinner Rolls everyone's favorite King's Hawaiian (GF+R, V)
-- Layer Carrot Cake with cream cheese frosting (GF+R, V)
 
*Meal can be prepared completely Gluten Free upon request. 
 
Don't forget to add some extras:
Charcuterie Boards (avaiable in gluten free) , Carrot Cake (available in gluten free)